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15 Bean Soup

Check out the 15 Bean Soup calories and how many carbs in 15 Bean Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 615 (31% DV)
Fat: 24g (37% DV)
Carbohydrates: 63g (21% DV)
Protein: 33g (66% DV)
Description: 15 Bean Soup with Kielbasa
Ingredients:  Makes 6 servings
1  lb.
 
567  grams
 
1  cup
 
1  tablespoon
 
14-1/2  fl. oz.
 
1  teaspoon
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the 15 Bean Soup ingredients. The serving size for any ingredient in 15 Bean Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Place rinsed beans in a pot with 3 quarts water.
2
Bring to a rapid boil. Reduce heat, cover and continue boiling 60-70 minutes. Stir occasionally to prevent sticking.
3
After 60 minutes, add ingredients. Simmer 30-45 minutes.
4
Add contents of ham packet 1-2 minutes before cooking is completed. Salt and pepper to taste.
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