Almond Butter Granola

4  tablespoons		full circle almond butter
4  tablespoons		honey
1/2  teaspoon		cinnamon
1/2  teaspoon		vanilla extract
2  tablespoons		ground flaxseed
2  cups		oats

Tip: Click on the ingredient links to learn the nutritional information for all the Almond Butter Granola ingredients. The serving size for any ingredient in Almond Butter Granola may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Preheat oven to 325 degrees and spray cookie sheet with cooking spray. Combine almond butter and honey in a bowl and microwave until almond butter is slightly melted (about 30 seconds). Stir almond butter and honey together. Add cinnamon and vanilla to almond butter mixture. Stir oats and chia seeds into almond butter mixture, completely coating oats in the mixture. Spread oats onto cookie sheet and bake for eight minutes before tossing oats and baking for another four minutes until granola is slightly brown. Let cool until granola is crunch and enjoy!