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BANANA PANCAKE MUFFINS

Check out the BANANA PANCAKE MUFFINS calories and how many carbs in BANANA PANCAKE MUFFINS. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
  
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 251 (13% DV)
Fat: 9g (13% DV)
Carbohydrates: 39g (13% DV)
Protein: 4g (9% DV)
Ingredients:  Makes 12 servings
1/2  cup
 
1  cup
 
1 
 
1 
 
3  cups
 
1-1/2  teaspoons
 
1/2  teaspoon
 
1-1/4  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the BANANA PANCAKE MUFFINS ingredients. The serving size for any ingredient in BANANA PANCAKE MUFFINS may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
PREHEAT OVEN TO 350 DEGREES. GREASE 12 MUFFIN CUPS OR LINE WITH PAPER MUFFIN LINERS.

2
IN LARGE BOWL, CREAM TOGETHER SHORTENING AND SUGAR. BEAT IN EGG. BLEND UNTIL BANANA IS COMPLETELY MIXED IN, THEN ADD FLOUR, BAKING POWDER AND BAKING SODA. MIX BATTER WITH SPOON. STIR IN MILK, THEN SPOON INTO MUFFIN PAN.

3
BAKE IN PREHEATED OVEN FOR 15 TO 20 MIN, UNTIL A TOOTHPICK INSERTED INTO CENTER OF MUFFIN COMES OUT CLEAN
Are you interested in seeing additional foods like BANANA PANCAKE MUFFINS? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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