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Baked Oatmeal Cups with Berries and Bananas- BeachBody

Check out the Baked Oatmeal Cups with Berries and Bananas- BeachBody calories and how many carbs in Baked Oatmeal Cups with Berries and Bananas- BeachBody. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 117 (6% DV)
Fat: 2g (3% DV)
Carbohydrates: 21g (7% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 12 servings (12 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Baked Oatmeal Cups with Berries and Bananas- BeachBody ingredients. The serving size for any ingredient in Baked Oatmeal Cups with Berries and Bananas- BeachBody may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Preheat oven to 350° F.
Prepare twelve muffin cups by coating with spray. Set aside.
Combine eggs, extract, bananas, and honey in a large bowl; mix well. Set aside.
Combine oats, cinnamon, and baking powder in a medium bowl; mix well.
Add oat mixture to egg mixture; mix well.
Add almond milk; mix well.
Divide oat mixture evenly between prepared muffin cups.
Top evenly with blueberries.
Bake 26 to 30 minutes, or until golden brown and toothpick inserted into the center comes out clean.
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