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Banana Nut Muffins

Check out the Banana Nut Muffins calories and how many carbs in Banana Nut Muffins. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
 
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 210 (11% DV)
Fat: 8g (12% DV)
Carbohydrates: 30g (10% DV)
Protein: 5g (10% DV)
Ingredients:  Makes 12 servings (12 each)
1-1/2  cups
 
 
1/3  cup
 
2  tablespoons
 
1/3  cup
 
1/4  cup
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1/4  teaspoon
 
1-1/2  cups
 
3/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Banana Nut Muffins ingredients. The serving size for any ingredient in Banana Nut Muffins may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Mash bananas
2
Add wet ingredients and mix
3
Add dry ingredients except flour and banana and mix
4
Add flour and mix
5
Toast walnuts, add and mix
6
Spoon into a greased 12-muffin pan
7
Bake at 350 about 24 minutes
Are you interested in seeing additional foods like Banana Nut Muffins? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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