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Banana Oatmeal "Cookies"

Check out the Banana Oatmeal "Cookies" calories and how many carbs in Banana Oatmeal "Cookies". Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
  
Serving size: 1 each
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 55 (3% DV)
Fat: 2g (3% DV)
Carbohydrates: 10g (3% DV)
Protein: 1g (2% DV)
Ingredients:  Makes 16 servings (16 each)
2 
 
1  cup
 
1/2  teaspoon
 
3/4  teaspoon
 
1  pinch
 
1/4  teaspoon
 
1/4  cup
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Banana Oatmeal "Cookies" ingredients. The serving size for any ingredient in Banana Oatmeal "Cookies" may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 350 degrees F.

2
Mash bananas with oats, cinnamon, sugar, salt, and butter.

3
Mix in walnuts and raisins.

4
Drop a tablespoon of banana-oatmeal mixture on a greased cookie sheet and then flatten with the back of a spoon. (Skip flattening if you like soft cookies). To make 16 flat cookies, you’ll need two cookie sheets.

5
Bake 35 minutes.

6
Flip cookies.

7
Bake an addition 10 more minutes.

8
Cool “cookies” and enjoy. The “cookies” will harden more as they cool.
Are you interested in seeing additional foods like Banana Oatmeal "Cookies"? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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