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Basic Green Bean Casserole

Check out the Basic Green Bean Casserole calories and how many carbs in Basic Green Bean Casserole. Learn all the nutrition facts about what you eat at GymAmerica.
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Basic Green Bean Casserole
 
Serving size: 3/4 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 154 (8% DV)
Fat: 9g (14% DV)
Carbohydrates: 15g (5% DV)
Protein: 3g (5% DV)
Description: Your basic green bean casserole dish for the holidays.
Ingredients:  Makes 6 servings (4-1/2 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Basic Green Bean Casserole ingredients. The serving size for any ingredient in Basic Green Bean Casserole may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.

2.Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.

3.Bake for 5 minutes or until the onions are golden brown.
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