BeFitLifestyle's Belgian Endive Spears with Goat Cheese
and Walnut Filling

12  ounces		soft goat cheese
4  tablespoons		walnut oil
5  tablespoons		chopped chives
1  pinch		of black pepper to taste
1  cup		coarsely chopped walnuts
4		Belgian Endive - Fresh, Heads

Tip: Click on the ingredient links to learn the nutritional information for all the BeFitLifestyle's Belgian Endive Spears with Goat Cheese and Walnut Filling ingredients. The serving size for any ingredient in BeFitLifestyle's Belgian Endive Spears with Goat Cheese and Walnut Filling may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

In a mixer, cream 12oz soft goat cheese with 4 tbsp walnut oil, 5 tbsp chopped chives and a pinch of black pepper.

Fill endive spears and sprinkle with coarsely chopped walnuts