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Bonnie's chicken pot pie.

Check out the Bonnie's chicken pot pie. calories and how many carbs in Bonnie's chicken pot pie.. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 124 (6% DV)
Fat: 1g (2% DV)
Carbohydrates: 22g (7% DV)
Protein: 7g (14% DV)
Ingredients:  Makes 14 servings (14 cups)
6  ounces
 
14-3/4  ounces
 
14  ounces
 
29  ounces
 
10-3/4  ounces
 
2-1/2  cups
 
 
1/4 
 
7  ounces
 
1  tablespoon
 
6  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Bonnie's chicken pot pie. ingredients. The serving size for any ingredient in Bonnie's chicken pot pie. may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Remove chicken from bones. Cook pasta I water for 5 min, chop veggies into 1" pieces,
Drain cooked pasta, save 4 cups of pasta water.
To pasta water add raw veggies, cook until tender, then add the rest of the ingredients just to re heat.
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