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Cashew Chicken

Check out the Cashew Chicken calories and how many carbs in Cashew Chicken. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 341 (17% DV)
Fat: 10g (15% DV)
Carbohydrates: 15g (5% DV)
Protein: 43g (86% DV)
Description: From "Devour" for instapot.
Ingredients:  Makes 5 servings (5 cups)
1-1/2  lb.
 
2  teaspoons
 
 
1/3  cup
 
1  tablespoon
 
1-1/2  tablespoons
 
1  tablespoon
 
1  cup
 
 
1/2  cup
 
4  tablespoons
 
1-1/2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Cashew Chicken ingredients. The serving size for any ingredient in Cashew Chicken may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Cube chicken breasts about 1.5 pounds
2
Heat Instant Pot using Saute and add Olive Oil and garlic. Add cubed chicken and cook through.
3
Add soy sauce, water, vinegar, brown sugar, sauce. Stir to combine. Throw in sliced bell pepper and onions.
4
Set to manual for 7 minutes.
5
Quick Release, and open lid. If necessary mix 1 Tbs Corn Starch with 1/4 cup water and mix into sauce to thicken.
6
Add Cashews and serve over rice.
7
Garnish with green onions and sesame seeds
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