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Chicken Broccoli Fettucine

Check out the Chicken Broccoli Fettucine calories and how many carbs in Chicken Broccoli Fettucine. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
Serving size: 1/4 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 411 (21% DV)
Fat: 8g (12% DV)
Carbohydrates: 51g (17% DV)
Protein: 28g (57% DV)
Description: Borrowed from Spark People
Ingredients:  Makes 4 servings (1 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Chicken Broccoli Fettucine ingredients. The serving size for any ingredient in Chicken Broccoli Fettucine may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Heat oil in a 12-inch skillet over medium heat 1 minute. Add onion, bell pepper, rosemary, and thyme; cover and cook, stirring occasionally, until softened, 8 minutes.

Meanwhile, cook fettuccine according to package directions, adding broccoli during the last 4 minutes of cooking time.

Drain fettuccine and broccoli well and place in a large serving bowl. Cover with foil and keep warm.

Increase heat to medium-high and add chicken, wine, bouillon granules, and ground pepper to onion-bell pepper mixture; stir to combine. Cook, uncovered, stirring often, until chicken is no longer pink on the inside, about 5 minutes.

Add half-and-half, reduce heat to medium, and cook, stirring, just until heated through, 1 to 2 minutes more. Ladle over fettuccine and broccoli and sprinkle with Parmesan.
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