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Chicken Sundried Tomato Artichoke Pasta

Check out the Chicken Sundried Tomato Artichoke Pasta calories and how many carbs in Chicken Sundried Tomato Artichoke Pasta. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 697 (35% DV)
Fat: 46g (71% DV)
Carbohydrates: 44g (15% DV)
Protein: 36g (72% DV)
Ingredients:  Makes 6 servings (6 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Chicken Sundried Tomato Artichoke Pasta ingredients. The serving size for any ingredient in Chicken Sundried Tomato Artichoke Pasta may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1Boil pasta according to directions.
2Meanwhile, heat olive oil in a large skillet over medium heat.
3Add onions and garlic. Cook until softened.
4Add chicken, tomatoes, and artichoke hearts. Stir until heated all the way through.
5Stir in heavy cream.
6Let this simmer for five minutes.
7Pour over cooked al dente pasta.
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