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Chicken, Turkey & Butternut squash casserole

Check out the Chicken, Turkey & Butternut squash casserole calories and how many carbs in Chicken, Turkey & Butternut squash casserole. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 352 (18% DV)
Fat: 14g (22% DV)
Carbohydrates: 27g (9% DV)
Protein: 32g (64% DV)
Description: Time includes roasting time for squash.
Ingredients:  Makes 6 servings (12 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Chicken, Turkey & Butternut squash casserole ingredients. The serving size for any ingredient in Chicken, Turkey & Butternut squash casserole may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Put broth and spices in a small sauce pan set on medium. Bring to boil and reduce until almost half. Cut chicken, sausage, Brussels sprouts and onion into small bites side pieces. Cook over medium in a large skillet until chicken is done. Dice apples and add to pot with meat. Add broth, cover and cook over medium heat. Cook 15-20 minutes or until squash is fork tender and chicken is completely done. Remove lid and cook over med high heat until most of liquid is gone.
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