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Chocolate Oat Chews

Check out the Chocolate Oat Chews calories and how many carbs in Chocolate Oat Chews. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
 
Serving size: 1/10 each
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 89 (4% DV)
Fat: 3g (5% DV)
Carbohydrates: 14g (5% DV)
Protein: 2g (4% DV)
Ingredients:  Makes 20 servings (2-0/1 each)
2  cups
 
3/4  cup
 
 
1  teaspoon
 
2  tablespoons
 
2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Chocolate Oat Chews ingredients. The serving size for any ingredient in Chocolate Oat Chews may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Mash the banana in a medium bowl. Mix in the vanilla and agave or maple syrup.
2
Slowly melt the chocolate chips in a bowl in the microwave (about 60-90 seconds, stirring every 20 seconds). Stir until smooth and add in the peanut butter. Mix well.
3
Add the chocolate mixture to the banana mixture and mix well.
4
Mix in the oats until they are all coated evenly.
5
Put a heaping tablespoon of the mixture into each section of a non-stick mini-muffin pan. Press down with the back of the spoon to get a smooth bottom. Put into the fridge to set for about 60 minutes. Remove with a spoon around the edges.
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