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Cowboy Soup

Check out the Cowboy Soup calories and how many carbs in Cowboy Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Appetizers

Cowboy Soup
 
Serving size: 8 fl. oz.
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 57 (3% DV)
Fat: 1g (1% DV)
Carbohydrates: 8g (3% DV)
Protein: 4g (7% DV)
Description: A quick and easy meal that can be made with only a few ingredients
Tags: Rice, cowboy soup, hamburger meat, ranch style beans
Ingredients:  Makes 10 servings (80 fl. oz.)
1  cup
 
1/2  cup
 
1/2  cup
 
4  ounces
 

Tip: Click on the ingredient links to learn the nutritional information for all the Cowboy Soup ingredients. The serving size for any ingredient in Cowboy Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Brown the ground beef.
2
Drain and add all the ingredients to a large soup pot.
3
Bring to a boil and then reduce to simmer until cooked through. (15 to 20 minutes)
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