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Gail's Hamburger/Veggie Soup

Check out the Gail's Hamburger/Veggie Soup calories and how many carbs in Gail's Hamburger/Veggie Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
Serving size: 2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 240 (12% DV)
Fat: 11g (16% DV)
Carbohydrates: 26g (9% DV)
Protein: 11g (23% DV)
Ingredients:  Makes 15 servings (30 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Gail's Hamburger/Veggie Soup ingredients. The serving size for any ingredient in Gail's Hamburger/Veggie Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Brown the Ground chuck and drain
Saut'e carrots in 1 tbspns olive oil
Sweat onions & green peppers in 2 tblspns olive oil
Add all ingredients to a large pot and bring to a boil
Reduce heat and let simmer for 40n minutes
Season to taste
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