Check out the Garlic Rubbed Roasted Cabbage Steaks calories and how many carbs in Garlic Rubbed Roasted Cabbage Steaks. Learn all the nutrition facts about what you eat at GymAmerica.
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Thursday, April 13, 2017 at 10:17am
filed under
Main Dishes
Serving size: 1 each Recipe category: Main Dishes Prep time: 5 min Cook time: 1 hr Difficulty: Easy
Calories: 128 (6% DV) Fat: 6g (9% DV) Carbohydrates: 19g (6% DV) Protein: 4g (8% DV)
Description: Yummy slices of roasted cabbage. Recipe from:http://www.everydaymaven.com/2012/garlic-rubbed-roasted-cabbage-steaks/
Ingredients: Makes 4 servings (4 each)
1
1-1/2
tablespoons
2
1
pinch
1
pinch
3
second spray
Directions:
1
Preheat oven to 400F and spray a baking sheet with non-stick cooking spray. Pull outer leaf off cabbage (it's usually dirty and nasty looking), cut cabbage from top to bottom (bottom being root) into 1" thick slices.
2
Rub both sides of cabbage with smashed garlic.
3
Use a pastry brush to evenly spread the olive oil over both sides of the cabbage slices.
4
Finally, sprinkle each side with a bit of kosher salt and freshly cracked black pepper.
5
Roast on the middle rack for 30 minutes. Carefully flip the cabbage steaks and roast for an additional 30 minutes until edges are brown and crispy. Serve hot and Enjoy!