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Garlic and Ginger Couscous

Check out the Garlic and Ginger Couscous calories and how many carbs in Garlic and Ginger Couscous. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
Serving size: 1/4 bowl
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 64 (3% DV)
Fat: 1g (2% DV)
Carbohydrates: 10g (3% DV)
Protein: 2g (4% DV)
Ingredients:  Makes 4 servings (1 bowl)
1  teaspoon
1-1/4  teaspoons
1-1/3  cups
1  cup

Tip: Click on the ingredient links to learn the nutritional information for all the Garlic and Ginger Couscous ingredients. The serving size for any ingredient in Garlic and Ginger Couscous may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Heat oil in a small saucepan over medium-high heat. Saute garlic and ginger in hot oil until fragrant, about 1 minute.

Pour chicken broth into garlic mixture and bring to a boil; remove from heat and stir in couscous. Cover the saucepan with a lid and let stand until broth is completely absorbed, 5 to 7 minutes. Fluff couscous with a fork.
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