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Grilled Veggies

Check out the Grilled Veggies calories and how many carbs in Grilled Veggies. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
 
Serving size: 1 bowl
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 167 (8% DV)
Fat: 1g (2% DV)
Carbohydrates: 35g (12% DV)
Protein: 4g (8% DV)
Ingredients:  Makes 1 serving (1 bowl)
1  cup
 
1  cup
 
1  cup
 
150  grams
 
1  dash
 
1  teaspoon
 
2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Grilled Veggies ingredients. The serving size for any ingredient in Grilled Veggies may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Wash and cute the vegetables into preferred size pieces
2
Either bake in foil for 20 mins at 400F or stir on the grill pan (no butter) for 10 mins.
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