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Home baked Tortilla chips

Check out the Home baked Tortilla chips calories and how many carbs in Home baked Tortilla chips. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
 
Serving size: 12 pieces
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 80 (4% DV)
Fat: 1g (2% DV)
Carbohydrates: 16g (5% DV)
Protein: 2g (4% DV)
Description: made from thin corn tortillas, cooking spray and sea salt
Tags: baked corn chips
Ingredients:  Makes 3 servings (36 pieces)

Tip: Click on the ingredient links to learn the nutritional information for all the Home baked Tortilla chips ingredients. The serving size for any ingredient in Home baked Tortilla chips may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Spray one side tortilla with the cooking spray, sprinkle with sea salt, repeat stacking each tortilla on top of previous.
With a large knife, cut tortilla stack into 6 wedges
put on baking tray.
Preheat oven to 350-360 degrees.
Bake 10-13 minutes until just starts to brown. Do not overcook.
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