Juicy Air Fryer Pork Chops

12  ounces		bone in center cut pork chops, about 1 to 1 ½ inch thick
2  tablespoons		olive oil, or avocado oil
1  teaspoon		light brown sugar
1  teaspoon		chili powder
1  teaspoon		sweet paprika
1  teaspoon		ground mustard
1  teaspoon		salt
1  teaspoon		fresh ground black pepper
1  teaspoon		garlic powder
1  teaspoon		onion powder

Tip: Click on the ingredient links to learn the nutritional information for all the Juicy Air Fryer Pork Chops ingredients. The serving size for any ingredient in Juicy Air Fryer Pork Chops may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Preheat Air Fryer to 375 degrees F.
Grease the pork chops with olive oil.
In a small mixing bowl combine brown sugar, chili powder, sweet paprika, ground mustard, salt, pepper, garlic powder, and onion powder; mix until well incorporated.
Season both sides of the pork chops with the prepared rub.
Transfer pork chops to the air fryer basket.
Cook for 5 minutes.
Flip over and continue to cook for 4 to 6 more minutes, or until internal temperature of the pork chops registers at 145 degrees F.