Online Fitness Trainer, Exercise Programs & Workout Routines

Linda's Green Beans with Onions and Garlic

Check out the Linda's Green Beans with Onions and Garlic calories and how many carbs in Linda's Green Beans with Onions and Garlic. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Side Dishes

Side Dishes
  
Serving size: 1/4 lb.
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 68 (3% DV)
Fat: 2g (3% DV)
Carbohydrates: 10g (3% DV)
Protein: 5g (9% DV)
Description: to get the points
Ingredients:  Makes 2 servings (1/2 lb.)
1/2  lb.
 
1-1/2  slices
 
1/4 
 
1  teaspoon
 
1-1/2  cups
 
2  pinches
 
1  pinch
 

Tip: Click on the ingredient links to learn the nutritional information for all the Linda's Green Beans with Onions and Garlic ingredients. The serving size for any ingredient in Linda's Green Beans with Onions and Garlic may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
cut or break tops off green beans, rinse and break into smaller pieces if desired.
2
Chop onion, and bacon into small pieces
3
In a saucepan, saute bacon until brown, add onions and minced garlic, and brown until bacon is browned and chrispy. Add green beans and stir to combine, saute about 6 minutes until green beans have absorbed most of the bacon grease.
4
Add chicken stock, deglaze bottom of saucepan. Cover and simmer about 30 - 45 minutes, or until green beans are cooked to your preference.
Are you interested in seeing additional foods like Linda's Green Beans with Onions and Garlic? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

Help

Powered by Genesant Technologies, Inc. - Copyright © 2024. Use of this site constitutes acceptance of our terms and conditions and privacy policy. The content provided on www.gymamerica.com is provided for informational purposes only and is not intended in any way to be a substitute for professional medical advice, diagnosis or treatment.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.