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Low Fat Oatmeal Apple Quick Bread

Check out the Low Fat Oatmeal Apple Quick Bread calories and how many carbs in Low Fat Oatmeal Apple Quick Bread. Learn all the nutrition facts about what you eat at GymAmerica.
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Serving size: 1 piece
Prep time: 
Cook time: None
Calories: 218 (11% DV)
Fat: 8g (12% DV)
Carbohydrates: 35g (12% DV)
Protein: 4g (9% DV)
Ingredients:  Makes 8 servings (8 pieces)

Tip: Click on the ingredient links to learn the nutritional information for all the Low Fat Oatmeal Apple Quick Bread ingredients. The serving size for any ingredient in Low Fat Oatmeal Apple Quick Bread may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Preheat oven to 350°F. Peel and dice apples.
Combine flour, uncooked oats, baking soda, cinnamon and allspice in a bowl.
In a second bowl, mix honey, egg whites, canola oil, and skim milk until blended together.
Stir honey mixture into flour mixture until just moistened. The batter will be lumpy.
Fold in apples.
Lightly coat non-stick 4"x8" inch loaf pan with cooking spray. Transfer batter to loaf pan.
Bake 50 to 60 minutes or until toothpick comes out clean when inserted in center of bread.
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