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Michele's Salsa

Check out the Michele's Salsa calories and how many carbs in Michele's Salsa. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Condiments

Condiments
 
Serving size: 1 each
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 15 (1% DV)
Fat: 0g (0% DV)
Carbohydrates: 3g (1% DV)
Protein: 1g (1% DV)
Ingredients:  Makes 12 servings (12 each)
20  ounces
 
1  serving
 
1/2  cup
 
1/4  cup
 
 
 
1/4  teaspoon
 
1/4  teaspoon
 
1/4  teaspoon
 
1/2  serving
 

Tip: Click on the ingredient links to learn the nutritional information for all the Michele's Salsa ingredients. The serving size for any ingredient in Michele's Salsa may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Combine the diced tomatoes, whole tomatoes, cilantro, onions, garlic, jalapeno, cumin, salt, sugar and lime juice in a blender or food processor. (This is a very large batch. I recommend using a 12-cup food processor, or you can process the ingredients in batches and then mix everything together in a large mixing bowl.)
Pulse until you get the salsa to the consistency you'd like. I do about 10 to 15 pulses. Test seasonings with a tortilla chip and adjust as needed.
Refrigerate the salsa for at least an hour before serving.
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