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Minestrone Soup

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filed under Soups

Minestrone Soup
  
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 113 (6% DV)
Fat: 2g (3% DV)
Carbohydrates: 20g (7% DV)
Protein: 4g (8% DV)
Tags: By omitting the kidney beans, the soup becomes Vegetable Rice soup
Ingredients:  Makes 8 servings
1  tablespoon
 
1 
 
1-1/2  cups
 
2 
 
6  cups
 
1  teaspoon
 
1/2  cup
 
1/3  cup
 
1  cup
 
1  lb.
 

Tip: Click on the ingredient links to learn the nutritional information for all the Minestrone Soup ingredients. The serving size for any ingredient in Minestrone Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
In a 6-qt pot, saute onion, celery, carrots, and garlic until they are softened.
Add stock, tomatoes, rice, and bay leaf and bring them to a boil. Reduce heat to a simmer for 50 minutes, stirring occasionally.
Stir in kidney beans and green beans and simmer for 5-10 minutes- or until tender.
Remove bay leaf before serving.
Are you interested in seeing additional foods like Minestrone Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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