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Open-faced Reuben

Check out the Open-faced Reuben calories and how many carbs in Open-faced Reuben. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 507 (25% DV)
Fat: 35g (54% DV)
Carbohydrates: 17g (6% DV)
Protein: 30g (60% DV)
Ingredients:  Makes 1 serving (1 each)
1  slice
 
3  ounces
 
2  slices
 
1/3  cup
 
1-1/2  ounces
 
2  teaspoons
 
1-1/2  teaspoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Open-faced Reuben ingredients. The serving size for any ingredient in Open-faced Reuben may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Toast bread. Spread with butter. Top with corned beef, tomato slices, sauerkraut, and Swiss cheese. Place under broiled until cheese is melted. Serve with hot mustard.
Are you interested in seeing additional foods like Open-faced Reuben? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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