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Pork Picante Tortillia Wrap

Check out the Pork Picante Tortillia Wrap calories and how many carbs in Pork Picante Tortillia Wrap. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 236 (12% DV)
Fat: 6g (10% DV)
Carbohydrates: 28g (9% DV)
Protein: 16g (31% DV)
Description: Pork with peach salsa in a flour tortilla.
Ingredients:  Makes 1 serving (1 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Pork Picante Tortillia Wrap ingredients. The serving size for any ingredient in Pork Picante Tortillia Wrap may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Prepare pork picante according to recipe directions. (Should be left over from previous dinner meal.)
2
Sauté meat mixture to heat through.
3
To make sandwich: place 4 ounces of meat mixture on tortilla and top with lettuce and tomato. Fold in ends and roll the wrap.
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