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Potato soup

Check out the Potato soup calories and how many carbs in Potato soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 205 (10% DV)
Fat: 6g (9% DV)
Carbohydrates: 19g (6% DV)
Protein: 18g (37% DV)
Ingredients:  Makes 6 servings (6 cups)
15  ounces
 
1/2  cup
 
1  cup
 
3-1/2  ounces
 
16  ounces
 
2  cups
 
1  tablespoon
 
1  teaspoon
 
1  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Potato soup ingredients. The serving size for any ingredient in Potato soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
saute celery and onion in olive oil. dice or slice potatoes, add potatoes, salt and milk to pan with celery and onion, simmer until potatoes are cooked through but not mushy. Fry chicken sausage, add to cooked potatoes. Chop Kale and wash thoroughly add to soup. Add pepper. Serve.
Are you interested in seeing additional foods like Potato soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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