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Quick Biscuits

Check out the Quick Biscuits calories and how many carbs in Quick Biscuits. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
  
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 142 (7% DV)
Fat: 6g (9% DV)
Carbohydrates: 19g (6% DV)
Protein: 3g (6% DV)
Ingredients:  Makes 10 servings (10 each)
2  cups
 
6  teaspoons
 
1  cup
 
1/3  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Quick Biscuits ingredients. The serving size for any ingredient in Quick Biscuits may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1.Preheat oven to 350 degrees F (175 degrees C). Line 10 muffin cups with paper muffin liners.
2.In a large bowl, combine self-rising flour and sugar. Stir in milk and mayonnaise until a smooth dough is formed. Spoon batter into prepared muffin cups.
3.Bake in preheated oven for 25 to 30 minutes, until golden brown and doubled in size.
Are you interested in seeing additional foods like Quick Biscuits? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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