Online Fitness Trainer, Exercise Programs & Workout Routines

Sausage, Bean, Kale Soup

Check out the Sausage, Bean, Kale Soup calories and how many carbs in Sausage, Bean, Kale Soup. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Soups

Soups
 
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 129 (6% DV)
Fat: 5g (8% DV)
Carbohydrates: 12g (4% DV)
Protein: 8g (16% DV)
Ingredients:  Makes 24 servings (24 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Sausage, Bean, Kale Soup ingredients. The serving size for any ingredient in Sausage, Bean, Kale Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Cook beans according to package directions.
2
Brown sausage and drain. Set aside.
3
Chop kale. Set aside.
4
When beans are tender, add chicken broth, sausage, and kale.
5
Simmer on low until kale is wilted.
6
Serve hot.
Are you interested in seeing additional foods like Sausage, Bean, Kale Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.