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Shrimp and Bacon Wraps

Check out the Shrimp and Bacon Wraps calories and how many carbs in Shrimp and Bacon Wraps. Learn all the nutrition facts about what you eat at GymAmerica.
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Prep time: 
Cook time: None
Calories: 334 (17% DV)
Fat: 31g (48% DV)
Carbohydrates: 1g (0% DV)
Protein: 12g (24% DV)
Ingredients:  Makes 1 serving

Tip: Click on the ingredient links to learn the nutritional information for all the Shrimp and Bacon Wraps ingredients. The serving size for any ingredient in Shrimp and Bacon Wraps may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Heat oven to 350ºF. Wrap a slice of bacon around each shrimp and secure with a toothpick. Place on baking sheet and bake at 350ºF for 6-7 minutes, or until done.
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