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Solbou tomato and feta pasta

Check out the Solbou tomato and feta pasta calories and how many carbs in Solbou tomato and feta pasta. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 305 (15% DV)
Fat: 21g (32% DV)
Carbohydrates: 21g (7% DV)
Protein: 7g (14% DV)
Ingredients:  Makes 4 servings (4 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Solbou tomato and feta pasta ingredients. The serving size for any ingredient in Solbou tomato and feta pasta may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Cut tomatoes in 4
2
Add oil to a large pan
3
Add diced tomatoes to oïl
4
Cut up spinach and add them to tomatoes
5
Add minced garlic
6
Cup up basil leaf add to pan
7
Add sliced black olives
8
Add pepper to taste
9
Cook about 7 to 8 minutes
10
Remove pan from store
11
Add cubes feta cheese
12
Serve on WW pasta
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