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Steak Burrito with Cheese

Check out the Steak Burrito with Cheese calories and how many carbs in Steak Burrito with Cheese. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 496 (25% DV)
Fat: 22g (34% DV)
Carbohydrates: 39g (13% DV)
Protein: 34g (67% DV)
Ingredients:  Makes 4 servings (4 each)
1/2  cup
 
12  ounces
 
1/4  teaspoon
 
1  tablespoon
 
1/2  cup
 
2  tablespoons
 
4 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Steak Burrito with Cheese ingredients. The serving size for any ingredient in Steak Burrito with Cheese may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Season steak with pepper. Heat oil in a large skillet over medium-high heat and cook steak until heated all the way through.
2
Stack tortillas, wrap in tin foil and place in oven preheated to 375 degrees F. for 10 minutes.
3
To assemble burrito, cut steak into strips and divide between tortillas. Then top with equal amounts of cheese, fresh salsa and cilantro. Roll into burrito.
Are you interested in seeing additional foods like Steak Burrito with Cheese? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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