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Tart Cherry-Apple Crunch

Check out the Tart Cherry-Apple Crunch calories and how many carbs in Tart Cherry-Apple Crunch. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
 
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 226 (11% DV)
Fat: 8g (12% DV)
Carbohydrates: 37g (12% DV)
Protein: 2g (5% DV)
Description: A baked fruit dessert with an oat and brown sugar topping
Ingredients:  Makes 6 servings
 
1  teaspoon
 
1-1/2  tablespoons
 
 
1/4  cup
 
1/2  cup
 
1/4  cup
 
2  tablespoons
 
2  tablespoons
 
1  teaspoon
 
2  cups
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Tart Cherry-Apple Crunch ingredients. The serving size for any ingredient in Tart Cherry-Apple Crunch may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 400 F.
2
In a bowl toss together cherries, apple, half the brown sugar, vanilla.
3
Mix cornstarch and juice and add to the fruit mixture, stirring well.
4
Pour the mixture into an 8-inch square baking dish (or 6 ramekins) sprayed with nonstick cooking spray.
5
Mix together the remaining ingredients. Crumble on top of the fruit.
6
Bake for 20-30 minutes, broil 2 minutes to brown top.
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