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Vegetable Beef Soup

Check out the Vegetable Beef Soup calories and how many carbs in Vegetable Beef Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1-1/2 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 177 (9% DV)
Fat: 4g (6% DV)
Carbohydrates: 19g (6% DV)
Protein: 17g (34% DV)
Ingredients:  Makes 7 servings (10-1/2 cups)
1  lb.
 
46  ounces
 
1  pint
 
2  servings
 
1  cup
 
1 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Vegetable Beef Soup ingredients. The serving size for any ingredient in Vegetable Beef Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
crumble and brown ground beef, drain well.
add remaining ingredients to large pot along with ground beef
cook until potatoes are tender.
Are you interested in seeing additional foods like Vegetable Beef Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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