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Zuppa Toscana

Check out the Zuppa Toscana calories and how many carbs in Zuppa Toscana. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 338 (17% DV)
Fat: 21g (32% DV)
Carbohydrates: 20g (7% DV)
Protein: 18g (35% DV)
Description: Just like OG
Tags: Zuppa Toscana
Ingredients:  Makes 8 servings (8 bowls)
32  fl. oz.
 
29  fl. oz.
 
 
1  cup
 
2  cups
 
1  lb.
 
24  fl. oz.
 

Tip: Click on the ingredient links to learn the nutritional information for all the Zuppa Toscana ingredients. The serving size for any ingredient in Zuppa Toscana may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to
375
When oven is ready cook sausage for 30 min. turning after 15 minutes.

2)Slice potatoes

3
Dice onion

4
wash and chop Kale.

5
Cook onion and potato in chicken broth and water till done.

6
When sausage is cooked slice and add to potatoes along with the evaporated milk and kale. Cook for 10 minutes more.

7)Serve
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