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corn bread

Check out the corn bread calories and how many carbs in corn bread. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
 
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 200 (10% DV)
Fat: 8g (13% DV)
Carbohydrates: 28g (9% DV)
Protein: 4g (7% DV)
Description: grandmother's recipe
Ingredients:  Makes 12 servings
1  cup
 
1/2  cup
 
1-1/3  cups
 
3  teaspoons
 
1  teaspoon
 
 
1-1/2  cups
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the corn bread ingredients. The serving size for any ingredient in corn bread may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
prepare an 8 inch pan by greasing.
2
mix conrmeal and milk and let stand as you whisk together remining dry ingredients.
3
beat egg slightly and mix into cornmeal mixture.
4
cream butter and shortening
5)blend butter and cornmeal mixture, then mix in dry ingredients
6
bake at 350 degrees for 40-45 minutes
Are you interested in seeing additional foods like corn bread? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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