peanut butter chocolate chip banana oat cookies

8		ripe bananas
1  cup		trader joes smooth peanut butter
3		Tbs agave nectars
2  teaspoons		vanilla extract
6  cups		oats
2  teaspoons		baking powder
1/2  teaspoon		cinnamon
1/2  teaspoon		salt
1-1/2		chopped 72% dark chocolates
8  tablespoons		Bluebonnet Brewer's Yeast

Tip: Click on the ingredient links to learn the nutritional information for all the peanut butter chocolate chip banana oat cookies ingredients. The serving size for any ingredient in peanut butter chocolate chip banana oat cookies may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

preheat 350
mix bananas in big mixer until mashed then add all the other stuff mix until smooth.
heaping scoops with a tablespoon onto parchment paper cookie sheets.
bake 7 mins turn and bake 7 more minutes.