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Bread pudding, sugar free

Check out the Bread pudding, sugar free calories and how many carbs in Bread pudding, sugar free. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
 
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 247 (12% DV)
Fat: 16g (25% DV)
Carbohydrates: 17g (6% DV)
Protein: 7g (14% DV)
Description: From Best old fashioned recipe, modified
Tags: bread pudding
Ingredients:  Makes 9 servings (9 pieces)
 
 
2  cups
 
1  teaspoon
 
1  teaspoon
 
1/2  cup
 
1/2  cup
 
3  tablespoons
 
3/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Bread pudding, sugar free ingredients. The serving size for any ingredient in Bread pudding, sugar free may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
preheat oven to
350

2
use 1 tbsp butter and coat 9 inch bakng pan.
3
cut rolls in half, then cube, add to baking pan. after half the bread has been added, sprinkle on the raisins and nuts. top with remaining bread cubes.
4
combine beaten eggs, half and half, vanilla and cinnamon. mix well, pour over bread in pan, making sure all bread is coated with egg cream mixture.
5
Bake for 45 minutes, or until a fork pressed down pudding slightly will bounce back easily.
6
let cool slightly and sereve.
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