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Pork and Onions

Check out the Pork and Onions calories and how many carbs in Pork and Onions. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 377 (19% DV)
Fat: 22g (34% DV)
Carbohydrates: 9g (3% DV)
Protein: 34g (68% DV)
Description: Slow cooker recipe
Ingredients:  Makes 4 servings (4 pieces)
1-1/2  lb.
1  tablespoon
1  tablespoon
1  tablespoon
1/4  teaspoon
1/4  teaspoon
1/4  teaspoon
1  cup
1/3  cup

Tip: Click on the ingredient links to learn the nutritional information for all the Pork and Onions ingredients. The serving size for any ingredient in Pork and Onions may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
In slow cooker mix together the Worcestershire, vinegar, sugar, salt, pepper, and garlic. Lay in chops, top with onions, then butter. Cover and cook on low for 6 hours. Serve.
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