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shaved asparagus ricotta tart

Check out the shaved asparagus ricotta tart calories and how many carbs in shaved asparagus ricotta tart. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 404 (20% DV)
Fat: 26g (40% DV)
Carbohydrates: 29g (10% DV)
Protein: 14g (28% DV)
Ingredients:  Makes 8 servings (8 each)

Tip: Click on the ingredient links to learn the nutritional information for all the shaved asparagus ricotta tart ingredients. The serving size for any ingredient in shaved asparagus ricotta tart may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
preheat oven 450. crust:process pine nuts, flour minus 2 tbsp flour, salt, baking powder and pepper. slowly add oil and water and process until lightly moist. place dough in 10 inch fluted tart pan with removable base coated with cooking spray and lined parchment. press dough into even layer in bottom and up sides. bake for 10 minutes. remove from oven.

for filling: combine egg, ricotta, garlic, salt, basil and 6 tbsp cheese. spread over crust. arrange shaved asparagus over ricotta sprinkle with 3 tbsp cheese . bake 20-25- min. let stand 10 min. garnish with basil
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