Check out the Vegetable made w/ beef stock calories and how many carbs in Vegetable made w/ beef stock. Learn all the nutrition facts about what you eat at GymAmerica.
Posted by
User
Monday, March 2, 2009 at 12:43pm
filed under
Soup and Salad
Carb
Protein
Fat
Calories
Common serving units
1
cup
| |
22
|
4
|
0
|
110
|
3
cups
| |
66
|
12
|
2
|
330
|
2
cups
| |
44
|
8
|
1
|
220
|
4
cups
| |
88
|
16
|
2
|
440
|
Tip: You can use any Vegetable made w/ beef stock common serving unit you like when you track with the GymAmerica calorie counter and food journal. Want a serving amount to fit your protein requirements? It's easy, use the Vegetable made w/ beef stock nutrition facts calculator.
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click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.