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Baked Chicken Yorkshire Pudding

Check out the Baked Chicken Yorkshire Pudding calories and how many carbs in Baked Chicken Yorkshire Pudding. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 646 (32% DV)
Fat: 41g (63% DV)
Carbohydrates: 35g (12% DV)
Protein: 33g (67% DV)
Ingredients:  Makes 4 servings (4 pieces)
4  pieces
 
1/4  cup
 
1-1/3  cups
 
2  teaspoons
 
1/4  teaspoon
 
1-1/2  teaspoons
 
1  teaspoon
 
 
1-1/4  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Baked Chicken Yorkshire Pudding ingredients. The serving size for any ingredient in Baked Chicken Yorkshire Pudding may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Pour 1/4 cup oil into 9X13 Pan
Roll Chicken Pieces in flour and sage and salt
Bake at 400 for 40 minutes
Mix rest of inredients and pour over chicken and bake another 20 minutes
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