Apple Crumble

5		apples
1  tablespoon		lemon juice
1  tablespoon		sugar
1/2  cup		brown sugar
1/2  cup		butter, softened
1/2  cup		flour
1/2  cup		rolled oats

Tip: Click on the ingredient links to learn the nutritional information for all the Apple Crumble ingredients. The serving size for any ingredient in Apple Crumble may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Preheat oven to 375 degrees F. Cube the apples and put into an oven safe dish. Pour lemon juice over apple slices and mix. Sprinkle the tablespoon of sugar over the apples. Mix together the brown sugar, butter, flour and rolled oats and then put over top of apple mixture. Bake for 30 - 40 mins or until crumble topping is browned and apples are cooked through. Enjoy!