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CROCK POT PORK TENDERLOIN

Check out the CROCK POT PORK TENDERLOIN calories and how many carbs in CROCK POT PORK TENDERLOIN. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 4 ounces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 202 (10% DV)
Fat: 9g (13% DV)
Carbohydrates: 11g (4% DV)
Protein: 19g (39% DV)
Ingredients:  Makes 8 servings (32 ounces)
2  lb.
 
1/4  cup
 
1-1/2  tablespoons
 
2  tablespoons
 
3  tablespoons
 
1  tablespoon
 
1  teaspoon
 
1-1/2  teaspoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the CROCK POT PORK TENDERLOIN ingredients. The serving size for any ingredient in CROCK POT PORK TENDERLOIN may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Turn Crock Pot to low
2
in large measuring cup all all the ingredients for marinade and mix
3
Place tenderloin in pot and pour over marinade
4
cook on low for 5 hours for 2 small ones or 6 hours for one piece
5
slice and serve pouring the juices over the meat
6
Not Necessary but you can turn the pork every couple hours
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