1
Put a pot of water on to boil for the noodles.
2
Prepare the chicken breasts: place in a shallow pan cover with onion, garlic, salt and pepper on both sides and allow to sit for 5 min.
3
In a large skillet heat butter until melted add oil and chicken. Cover and cook at med heat until cooked thru. Approx. 4- 5 min each side. remove from the pan and set aside to cool slightly.
4
Pour the heavy cream into the pan and stir (create a cream sauce) while it's reduced.
5
Cook the pasta noodles, while the noodles cook, cut the chicken into bite sized pieces.
6
Drain the pasta and set aside.
7
Add the parmesan cheese to the sauce and stir until melted into the sauce add mozz cheese, stir. Taste and add more seasonings to taste.
8
Add the chicken to the sauce and stir in.
9
Stir in the noodles
10
Serve and top with parsley flakes