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Chicken Fried Rice

Check out the Chicken Fried Rice calories and how many carbs in Chicken Fried Rice. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1-1/2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 566 (28% DV)
Fat: 38g (58% DV)
Carbohydrates: 25g (8% DV)
Protein: 30g (61% DV)
Ingredients:  Makes 4 servings (6 cups)
2  cups
 
1/2  cup
 
1/2  cup
 
1/2  cup
 
1/2  cup
 
1  lb.
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Chicken Fried Rice ingredients. The serving size for any ingredient in Chicken Fried Rice may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
In a large skillet over medium heat, heat oil and cook chicken until heated all the way through.
2
Add butter to the skillet and melt. Add yellow onion and saute. Then add green onion and soy sauce. Mix in rice and toss.
3
Stir rice and fry until steamy hot. Serve and enjoy.
Are you interested in seeing additional foods like Chicken Fried Rice? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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