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Chocolate Cupcakes

Check out the Chocolate Cupcakes calories and how many carbs in Chocolate Cupcakes. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
  
Serving size: 1 cup
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 116 (6% DV)
Fat: 4g (6% DV)
Carbohydrates: 19g (6% DV)
Protein: 3g (5% DV)
Ingredients:  Makes 12 servings (12 cups)
3/4  cup
 
1/3  cup
 
1/4  teaspoon
 
1/2  teaspoon
 
1/4  teaspoon
 
4  tablespoons
 
1/2  cup
 
1/4  cup
 
1/2  cup
 
1  teaspoon
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Chocolate Cupcakes ingredients. The serving size for any ingredient in Chocolate Cupcakes may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 350 degrees. Line 12 cup muffin tin with paper liners.
2
In a large bowl, combine flour, cocoa, baking powder, baking soda, and salt.
3
In another large bowl, beat butter and sugars with an electric mixer until fluffy.
4
Add eggs, one at a time, beating well after each addition.
5
Beat in vanilla. Add flour mixture, alternating with milk until batter is smooth.
6
Fill muffin cups 2/3 full and bake for 20 minutes.
Are you interested in seeing additional foods like Chocolate Cupcakes? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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