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Franks and Beans Bake

Check out the Franks and Beans Bake calories and how many carbs in Franks and Beans Bake. Learn all the nutrition facts about what you eat at GymAmerica.
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Prep time: 
Cook time: None
Calories: 238 (12% DV)
Fat: 1g (2% DV)
Carbohydrates: 30g (10% DV)
Protein: 25g (50% DV)
Ingredients:  Makes 2 servings

Tip: Click on the ingredient links to learn the nutritional information for all the Franks and Beans Bake ingredients. The serving size for any ingredient in Franks and Beans Bake may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Cut franks into slices. Ina small baking dish, combine franks with beans, mustard and onions, mixing well. Bake at 350ºF for 20 minutes or until heated through.
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