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Homemade Greek Yogurt

Check out the Homemade Greek Yogurt calories and how many carbs in Homemade Greek Yogurt. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
  
Serving size: 8 ounces
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 236 (12% DV)
Fat: 6g (9% DV)
Carbohydrates: 23g (8% DV)
Protein: 16g (31% DV)
Ingredients:  Makes 8-1/4 servings (66 ounces)
1  gallon
 
12  ounces
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Greek Yogurt ingredients. The serving size for any ingredient in Homemade Greek Yogurt may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
In crock pot, heat milk to 185 degrees
Remove from heat, allow to cool to 110 degrees
Add 2 cartons fage 2% plain yogurt
Place in oven, HEAT OFF, turn on oven light and leave for several hours
Strain thru cotton toweling to desired thickness (I like mine very thick)
Are you interested in seeing additional foods like Homemade Greek Yogurt? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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